Grisara Ceraudo

Val di Neto IGT • Calabria • Ceraudo
Category
White Wines
Winery
Ceraudo
Region
Calabria
Denomination
Val di Neto IGT
Alcohol
13.5%
Vinification
Alcoholic fermentation in steel vats
Aging
Some months in steel vats
Grape varieties
Pecorello 100%
Notes
Contains sulfites

Tasting Notes

Hailing from Calabria, this wine offers an authentic taste of the local terroir. Its 13.5% alcohol content supports a rounded, well-integrated style. Crafted from Pecorello 100%, this wine expresses the unique terroir characteristics. The palate is fresh and precise, with lively acidity carrying through to the finish. The fruit is sourced from vineyards vines of 20 years, South-East facing. Yield per hectare to 50 quintals. Grown organically. Vinification: alcoholic fermentation in steel vats. The wine is aged some months in steel vats. A wine reflecting Calabria's ancient Greek winemaking heritage.

Food Pairings

🍽️ Fresh seafood and fish
🍽️ Mediterranean salads
🍽️ Fresh mozzarella and light cheeses
🍽️ Grilled vegetables with olive oil
🍽️ Seafood risotto
🍽️ Shellfish and crustaceans

About Calabria Wine Region

Calabria's wine tradition is enjoying renewed international attention in recent years.

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