'Habemus - Etichetta Rossa' San Giovenale

Lazio IGT • Lazio • San Giovenale
Category
Red Wines
Winery
San Giovenale
Region
Lazio
Denomination
Lazio IGT
Alcohol
15%
Vinification
Spontaneous alcoholic fermentation with indigenous yeasts for 15 days
Aging
30 months in barrique
Grape varieties
Cabernet Franc 100%
Notes
Contains sulfites

Tasting Notes

This distinctive wine from Lazio embodies traditional Italian winemaking heritage. Its 15% alcohol content underpins a rich, muscular structure. Crafted from Cabernet Franc 100%, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. The fruit is sourced from vineyards 11 years-old vines with goblet training system at 380 meters above sea level on clayey soils. Vinification: spontaneous alcoholic fermentation with indigenous yeasts for 15 days. The wine is aged 30 months in barrique. A wine showing the easy-drinking character typical of Lazio's classic whites.

Food Pairings

🍽️ Rich pasta dishes with meat sauce
🍽️ Grilled red meats and game
🍽️ Wild mushroom risotto
🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Mature pecorino cheese
🍽️ Braised lamb with herbs

About Lazio Wine Region

Volcanic soils and a warm climate shape the character of Lazio's classic white wines.

Similar Wines You Might Like