Hailing from Sicily, this wine offers an authentic taste of the local terroir. Its modest 11.5% alcohol content favours freshness and drinkability. Crafted from Catarratto 100%, this wine expresses the unique terroir characteristics. Expect crisp citrus and orchard fruit aromas framed by a clean, mineral finish. The fruit is sourced from vineyards 35 years-old vines in Monreale area. Vinification: alcoholic fermentation in steel with indigenous yeasts and with 7 days maceration on the skins. The wine is aged 7 months in steel tanks. A wine capturing Sicily's sun-soaked character and ancient viticultural roots.
Sicily, the Mediterranean's largest island, pairs ancient viticultural heritage with a dynamic modern wine renaissance.
- Sicily
- Sicily