Produced in Emilia Romagna, this wine reflects a genuine sense of place. At 11.5% alcohol, it stays light on its feet without sacrificing character. Crafted from Lambrusco Salamino 100%, this wine expresses the unique terroir characteristics. Its lively perlage and crisp finish make it an ideal celebratory pour. The fruit is sourced from vineyards in a clayey sandy soil at 240 metres above sea level. Vinification: alcoholic fermentation in steel tanks and second fermentation according to the Charmat method. A wine reflecting the region's deep-rooted culinary wine traditions.
Emilia Romagna is the home of Lambrusco and a deeply food-driven wine culture.
- Emilia Romagna
- Emilia Romagna