Lambrusco 'Otello 200' Ceci

Emilia IGT • Emilia Romagna • Cantine Ceci
Winery
Cantine Ceci
Denomination
Emilia IGT
Alcohol
11%
Vinification
Second fermentation in closed steel tanks according to the Charmat Method
Aging
Grape varieties
Lambrusco Maestri 100%
Notes
Contains sulfites

Tasting Notes

Produced in Emilia Romagna, this wine reflects a genuine sense of place. Its modest 11% alcohol content favours freshness and drinkability. Crafted from Lambrusco Maestri 100% , this wine expresses the unique terroir characteristics. A steady stream of fine bubbles supports a bright, refreshing palate. Vinification: second fermentation in closed steel tanks according to the Charmat Method. A wine embodying Emilia Romagna's easy-drinking, food-loving character.

Food Pairings

🍽️ Light seafood dishes
🍽️ Aperitivo with Italian appetizers
🍽️ Fried calamari
🍽️ Fresh oysters and caviar
🍽️ Wedding cake and celebrations
🍽️ Prosciutto and melon

About Emilia Romagna Wine Region

The region's wines are known for their easy-drinking, versatile character, built to pair with rich local cuisine.

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