Lambrusco Vinificato Bianco 'Biancospino' Fangareggi

Emilia IGT • Emilia Romagna • Vitivinicola Fangareggi
Denomination
Emilia IGT
Alcohol
11%
Vinification
Second fermentation in steel tanks according to the Charmat or Method
Aging
Grape varieties
Lambrusco di Sorbara 85%, Lambrusco Salamino 15%
Notes
Contains sulfites

Tasting Notes

Hailing from Emilia Romagna, this wine offers an authentic taste of the local terroir. Its modest 11% alcohol content favours freshness and drinkability. Crafted from Lambrusco di Sorbara 85%, Lambrusco Salamino 15% , this wine expresses the unique terroir characteristics. Fine bubbles and vibrant effervescence complement its fresh and lively character. The fruit is sourced from vineyards in a hilly soil near to Reggio Emilia and Modena. Vinification: second fermentation in steel tanks according to the Charmat or Method. A wine reflecting the region's deep-rooted culinary wine traditions.

Food Pairings

🍽️ Wedding cake and celebrations
🍽️ Aperitivo with Italian appetizers
🍽️ Light seafood dishes
🍽️ Prosciutto and melon
🍽️ Fried calamari
🍽️ Fresh oysters and caviar

About Emilia Romagna Wine Region

The region's wines are known for their easy-drinking, versatile character, built to pair with rich local cuisine.

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