'Lis' Lis Neris

Venezia Giulia IGT • Friuli Venezia Giulia • Lis Neris
Category
White Wines
Winery
Lis Neris
Denomination
Venezia Giulia IGT
Alcohol
13.5%
Vinification
Fermentation in tonneau, 5 hl oak barrels
Aging
11 months on the lees in tonneau and at least 12 in bottle
Grape varieties
Pinot Grigio 40%, Chardonnay 30%, Sauvignon 30%
Notes
Contains sulfites

Tasting Notes

This distinctive wine from Friuli Venezia Giulia embodies traditional Italian winemaking heritage. At 13.5% alcohol, it presents a well-balanced and harmonious profile. Crafted from Pinot Grigio 40%, Chardonnay 30%, Sauvignon 30%, this wine expresses the unique terroir characteristics. Expect crisp citrus and orchard fruit aromas framed by a clean, mineral finish. The fruit is sourced from vineyards vines that are over 25 years old in a gravelly soil rich in limestone. Vinification: fermentation in tonneau, 5 hl oak barrels. The wine is aged 11 months on the lees in tonneau and at least 12 in bottle. A wine reflecting Friuli's reputation for aromatic precision and minerality.

Food Pairings

🍽️ Fresh mozzarella and light cheeses
🍽️ Mediterranean salads
🍽️ Fresh seafood and fish
🍽️ Seafood risotto
🍽️ Grilled vegetables with olive oil
🍽️ Shellfish and crustaceans

About Friuli Venezia Giulia Wine Region

Friuli producers are known for meticulous, terroir-driven winemaking, especially with native white varieties.

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