Hailing from Sardinia, this wine offers an authentic taste of the local terroir. Its 16% alcohol content underpins a rich, muscular structure. Crafted from Granazza 100%, this wine expresses the unique terroir characteristics. The palate is fresh and precise, with lively acidity carrying through to the finish. The fruit is sourced from vineyards muruzzone and Garaunele (NU) - 600 meters above sea level. Vinification: manual harvesting, pressing with separation from the skins, fermentation in oak barrels for eight months. The wine is aged short aging in barrels, 3 months in bottle. A wine capturing Sardinia's Mediterranean character and maritime influence.
Sardinia's Mediterranean climate and ancient indigenous grapes create wines with a unique island character.
- Sardinia
- Sardinia