This distinctive wine from Lazio embodies traditional Italian winemaking heritage. With 13.5% alcohol, it strikes a confident balance between body and freshness. Crafted from Petit Manseng 100%, this wine expresses the unique terroir characteristics. It presents bright acidity with fresh mineral notes and excellent varietal expression. Vinification: vinification in white with cold maceration for 10 hours, alcoholic fermentation in steel vats and no malolactic fermentation. The wine is aged 6 months in steel vats. A wine reflecting the volcanic soils and warm climate surrounding Rome.
Lazio combines historic tradition with a modern resurgence in quality winemaking.