Pignolo Dario Coos

TreVenezie IGT • Friuli Venezia Giulia • Coos Dario
Category
Red Wines
Winery
Coos Dario
Denomination
TreVenezie IGT
Alcohol
14.5%
Vinification
Alcoholic fermentation in steel vessels without pressing for about 20 days
Aging
Short passage in French oak barrels
Grape varieties
Pignolo 100%
Notes
Contains sulfites

Tasting Notes

Hailing from Friuli Venezia Giulia, this wine offers an authentic taste of the local terroir. At 14.5% alcohol, it delivers real concentration and power on the palate. Crafted from Pignolo 100% , this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. Vinification: alcoholic fermentation in steel vessels without pressing for about 20 days. The wine is aged short passage in French oak barrels. A wine reflecting Friuli's reputation for aromatic precision and minerality.

Food Pairings

🍽️ Mature pecorino cheese
🍽️ Rich pasta dishes with meat sauce
🍽️ Grilled red meats and game
🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Braised lamb with herbs
🍽️ Wild mushroom risotto

About Friuli Venezia Giulia Wine Region

Friuli producers are known for meticulous, terroir-driven winemaking, especially with native white varieties.

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