Prosecco di Valdobbiadene Brut Biologico 'XXIII Ai Boschi' Andreola

Prosecco di Valdobbiadene Brut Biologico 'XXIII Ai Boschi' is a sparkling wine by Andreola from Veneto, Italy, sold under the Prosecco di Valdobbiadene-Conegliano DOCG denomination. It is made from Glera and Verdiso and bottled at 11.5% alcohol.

Category

Sparkling Wines

Winery

Andreola

Region

Veneto

Denomination

Prosecco di Valdobbiadene-Conegliano DOCG

Alcohol

11.5%

Grape varieties

Glera 97%, Verdiso 3%

Vineyard

At 250 meters above sea level on morainic soils dating back to the last ice age, composed of layers of sandy silt, clayey silt, gravels and pebbles

Vinification

Refermentation in autoclave according to the Charmat/Martinotti method

Aging

in barriques for 7 months, with daily battonages

Formats

75 cl bottle

Notes

Contains sulfites