Prosecco di Valdobbiadene Superiore Dry 'Sesto Senso' Andreola

Prosecco di Valdobbiadene-Conegliano DOCG • Veneto • Andreola
Category
Sparkling Wines
Winery
Andreola
Region
Veneto
Alcohol
11.5%
Vinification
Produced following the Charmat or Martinotti method, with fermentation in autoclave
Aging
Grape varieties
Glera 96%, Bianchetta 2%, Perera 2%
Notes
Contains sulfites

Tasting Notes

This prestigious Prosecco di Valdobbiadene-Conegliano DOCG represents the pinnacle of Italian winemaking excellence. With 11.5% alcohol, it delivers elegance and finesse. Crafted from Glera 96%, Bianchetta 2%, Perera 2%, this wine expresses the unique terroir characteristics. Fine bubbles and vibrant effervescence complement its fresh and lively character. The fruit is sourced from vineyards vineyards located at 300 meters above the sea level, on clay soils. Vinification: produced following the Charmat or Martinotti method, with fermentation in autoclave. A wine embodying Veneto's winemaking heritage with fresh acidity and food-friendly character.

Food Pairings

🍽️ Light seafood dishes
🍽️ Prosciutto and melon
🍽️ Fried calamari
🍽️ Aperitivo with Italian appetizers
🍽️ Fresh oysters and caviar
🍽️ Wedding cake and celebrations

About Veneto Wine Region

Veneto winemakers are known for technical precision, creating both approachable and age-worthy wines.

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