Prosecco 'Spago' Col del Sas - Spagnol

Prosecco DOC • Veneto • Col del Sas - Spagnol
Category
Sparkling Wines
Region
Veneto
Denomination
Prosecco DOC
Alcohol
11%
Vinification
Alcoholic fermentation at controlled temperature and re-fermentation in autoclave with ageing for 20 days
Aging
Grape varieties
Glera 100%
Notes
Contains sulfites

Tasting Notes

This Prosecco DOC captures the distinctive personality of Veneto terroir. Its modest 11% alcohol content favours freshness and drinkability. Crafted from Glera 100%, this wine expresses the unique terroir characteristics. Its lively perlage and crisp finish make it an ideal celebratory pour. The fruit is sourced from vineyards treviso Area. Vinification: alcoholic fermentation at controlled temperature and re-fermentation in autoclave with ageing for 20 days. A wine embodying Veneto's winemaking heritage with fresh acidity and food-friendly character.

Food Pairings

🍽️ Fresh oysters and caviar
🍽️ Fried calamari
🍽️ Light seafood dishes
🍽️ Prosciutto and melon
🍽️ Aperitivo with Italian appetizers
🍽️ Wedding cake and celebrations

About Veneto Wine Region

Veneto masterfully balances tradition and innovation, producing everything from powerful Amarone to crisp Soave.

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