This distinctive wine from Sardinia embodies traditional Italian winemaking heritage. With 12% alcohol, it delivers elegance and finesse. Crafted from Red grapes, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. The fruit is sourced from vineyards centuries-old vines bush-trained at 300 meters of altitude on limestone soil. Vinification: de-stemming, maceration and fermentation from 3 to 10 days with natural yeasts. A wine reflecting the island's ancient indigenous grape heritage.
Sardinia is home to native varieties like Vermentino and Cannonau, rarely found elsewhere.
- Sardinia
- Sardinia
- Sardinia
- Sardinia
- Sardinia
- Sardinia