Ribolla Gialla 'Vinnae' Jermann

Venezia Giulia IGT • Friuli Venezia Giulia • Jermann
Category
White Wines
Winery
Jermann
Denomination
Venezia Giulia IGT
Alcohol
12.5%
Vinification
Alcoholic fermentation in steel vats with controlled and constant temperature
Aging
Part of the wine is aged for 6 months in Slavonian oak barrels, the rest in stainless steel
Grape varieties
Ribolla Gialla 90%, Friulano 5% and Riesling Renano 5%
Notes
Contains sulfites

Tasting Notes

Hailing from Friuli Venezia Giulia, this wine offers an authentic taste of the local terroir. With 12.5% alcohol, it strikes a confident balance between body and freshness. Crafted from Ribolla Gialla 90%, Friulano 5% and Riesling Renano 5%, this wine expresses the unique terroir characteristics. The palate is fresh and precise, with lively acidity carrying through to the finish. The fruit is sourced from vineyards on soils rich in sandstones and marls with a rocky substratum. Vinification: alcoholic fermentation in steel vats with controlled and constant temperature. The wine is aged part of the wine is aged for 6 months in Slavonian oak barrels, the rest in stainless steel. A wine reflecting Friuli's reputation for aromatic precision and minerality.

Food Pairings

🍽️ Shellfish and crustaceans
🍽️ Fresh mozzarella and light cheeses
🍽️ Fresh seafood and fish
🍽️ Grilled vegetables with olive oil
🍽️ Seafood risotto
🍽️ Mediterranean salads

About Friuli Venezia Giulia Wine Region

Friuli producers are known for meticulous, terroir-driven winemaking, especially with native white varieties.

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