Produced in Lazio, this wine reflects a genuine sense of place. Its 12.5% alcohol content supports a rounded, well-integrated style. Crafted from Red Grapes , this wine expresses the unique terroir characteristics. Expect layered dark fruit aromas, firm tannins and a long, satisfying finish. The fruit is sourced from vineyards vines on sandy-sandy volcanic soil. Vinification: spontaneous alcoholic fermentation with indigenous yeasts. The wine is aged 12-18 months in barrique, then 24 months in bottle. A wine reflecting the volcanic soils and warm climate surrounding Rome.
Lazio combines historic tradition with a modern resurgence in quality winemaking.
- Lazio