Rosso Prima Terra - Walter De Battè
- Denomination
-
- Alcohol
- 13%
- Vinification
- Destemming, spontaneous fermentation with indigenous yeasts in steel tanks and soft pressing. Without filtrations
- Aging
- 6 months in stainless steel tanks and 30 months in oak casks
- Grape varieties
- Red grapes
- Notes
- Contains sulfites