Sagrantino di Montefalco 'Vignalunga' Omero Moretti

Category
Red Wines
Winery
Moretti Omero
Region
Umbria
Alcohol
14.5%
Vinification
Maceration on the skins for 15 days, then fermented in contact with the lees for 6 months with indigenous yeasts
Aging
24 months in barrels, then 6 months in bottle
Grape varieties
Sagrantino 100%
Notes
Contains sulfites