Sparkling wine Metodo Classico di Nerello DBE - Tenuta Solisciaro

Sparkling wine Metodo Classico di Nerello DBE - Tenuta Solisciaro is a sparkling wine by De Bartoli from Sicily, Italy, sold under the Terre Siciliane IGT denomination. It is made from Nerello Mascalese and bottled at 12.5% alcohol.

Category

Sparkling Wines

Winery

De Bartoli

Region

Sicily

Denomination

Terre Siciliane IGT

Alcohol

12.5%

Grape varieties

Nerello Mascalese 100%

Vineyard

Alluvial, clay and limestone soils with northern exposure at an altitude of 500 metres

Vinification

Alcoholic fermentation in steel

Aging

6 months on the lees in stainless steel followed by 18 months on the lees in the bottle

Formats

75 cl bottle

Notes

Contains sulfites