Sparkling wine Metodo Classico Dosaggio Zero Rosé de Saignee Divella

Hailing from Lombardy, this wine offers an authentic taste of the local terroir. Its modest 12% alcohol content favours freshness and drinkability. Crafted from Pinot Noir 100%, this wine expresses the unique terroir characteristics. Fine bubbles and vibrant effervescence complement its fresh and lively character. The fruit is sourced from vineyards gussago hills of calcareous origin. Vinification: spontaneous alcoholic fermentation with indigenous yeasts in barrique and second fermentation in the bottle according to the Classic Method. The wine is aged 54 months on the lees. A wine reflecting the alpine influence found across Lombardy's varied terroir.