This distinctive wine from Lombardy embodies traditional Italian winemaking heritage. With 13% alcohol, it strikes a confident balance between body and freshness. Crafted from Turbiana 90%, Chardonnay 10%, this wine expresses the unique terroir characteristics. Fine bubbles and vibrant effervescence complement its fresh and lively character. Vinification: fermentation in steel tanks and in barrique, with second fermentation in bottle according to the Champenoise Method, called in Italy Metodo Classico. The wine is aged at least 24 months on the lees. A wine representing Lombardy's sophisticated winemaking style with precision and elegance.
Lombard winemakers favour an innovative approach while maintaining deep respect for tradition.
- Lombardy
- Lombardy
- Lombardy
- Lombardy
- Lombardy
- Lombardy