Spumante Metodo Classico Brut 'Mattia Vezzola - Grande Annata' Costaripa

• Lombardy • Costaripa
Category
Sparkling Wines
Winery
Costaripa
Region
Lombardy
Denomination
Alcohol
13%
Vinification
First fermentation in steel tanks and, for the 50%, in small white oak barrels, with aging on the lees for 8 months. Second fermentation in bottle with disgorging according to the Traditional Method
Aging
60 months on the lees
Grape varieties
Chardonnay 100%
Notes
Contains sulfites

Tasting Notes

Hailing from Lombardy, this wine offers an authentic taste of the local terroir. With 13% alcohol, it strikes a confident balance between body and freshness. Crafted from Chardonnay 100%, this wine expresses the unique terroir characteristics. A steady stream of fine bubbles supports a bright, refreshing palate. The fruit is sourced from vineyards in a chalky morenic soil rich in limestone, faced to South and South-East. Vinification: first fermentation in steel tanks and, for the 50%, in small white oak barrels, with aging on the lees for 8 months. Second fermentation in bottle with disgorging according to the Traditional Method. The wine is aged 60 months on the lees. A wine reflecting the alpine influence found across Lombardy's varied terroir.

Food Pairings

🍽️ Prosciutto and melon
🍽️ Fresh oysters and caviar
🍽️ Fried calamari
🍽️ Wedding cake and celebrations
🍽️ Light seafood dishes
🍽️ Aperitivo with Italian appetizers

About Lombardy Wine Region

Lombard winemakers favour an innovative approach while maintaining deep respect for tradition.

Similar Wines You Might Like