Spumante Metodo Classico Brut 'Milazzo Classico' Milazzo
- Denomination
-
- Alcohol
- 12.5%
- Vinification
- Soft pressing of the whole bunches, alcoholic fermentation in steel tanks and second fermentation in bottle with disgorging according to the Traditional Method
- Aging
- At least 24 months on the lees
- Notes
- Contains sulfites