Spumante Metodo Classico Dosaggio Zero 'Ninì' Divella

• Lombardy • Alessandra Divella
Category
Sparkling Wines
Region
Lombardy
Denomination
Alcohol
12%
Vinification
Spontaneous fermentation in used barriques, aging in barrique, addition of 25% of reserve wines and refermentation in bottle according to the Classic Method
Aging
42 months on the lees
Grape varieties
Pinot Noir 50%, Chardonnay 50%
Notes
Contains sulfites

Tasting Notes

This distinctive wine from Lombardy embodies traditional Italian winemaking heritage. At 12% alcohol, it stays light on its feet without sacrificing character. Crafted from Pinot Noir 50%, Chardonnay 50%, this wine expresses the unique terroir characteristics. Its lively perlage and crisp finish make it an ideal celebratory pour. The fruit is sourced from vineyards clay and limestone soils at 400 metres above sea level. Vinification: spontaneous fermentation in used barriques, aging in barrique, addition of 25% of reserve wines and refermentation in bottle according to the Classic Method. The wine is aged 42 months on the lees. A wine representing Lombardy's sophisticated winemaking style with precision and elegance.

Food Pairings

🍽️ Prosciutto and melon
🍽️ Light seafood dishes
🍽️ Wedding cake and celebrations
🍽️ Fresh oysters and caviar
🍽️ Aperitivo with Italian appetizers
🍽️ Fried calamari

About Lombardy Wine Region

Lombardy is best known for Franciacorta, Italy's finest sparkling wine appellation, alongside the alpine reds of Valtellina.

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