Spumante Metodo Classico Nature Monsupello

Produced in Lombardy, this wine reflects a genuine sense of place. Its 13% alcohol content supports a rounded, well-integrated style. Crafted from Pinot Noir 90%, Chardonnay 10%, this wine expresses the unique terroir characteristics. A steady stream of fine bubbles supports a bright, refreshing palate. The fruit is sourced from vineyards on the hills of Torricella Verzate and Oliva Gessi on clay-limestone soil with south-east exposure from 15 years vines. Vinification: fermentation in stainless steel tanks at controlled temperatures. The wine is aged 36 months on lees. A wine representing Lombardy's sophisticated winemaking style with precision and elegance.