Spumante Metodo Classico Rosé Extra Brut 'Kius' Marco Carpineti

• Lazio • Carpineti Marco
Category
Sparkling Wines
Region
Lazio
Denomination
Alcohol
13%
Vinification
Soft pressing, alcoholic fermentation in steel tanks with a very short maceration on the skins and second fermentation in bottle with disgorging according to the Traditional Method
Aging
30 months on the lees
Grape varieties
Nero Buono 100%
Notes
Contains sulfites

Tasting Notes

This distinctive wine from Lazio embodies traditional Italian winemaking heritage. With 13% alcohol, it strikes a confident balance between body and freshness. Crafted from Nero Buono 100% , this wine expresses the unique terroir characteristics. A steady stream of fine bubbles supports a bright, refreshing palate. Vinification: soft pressing, alcoholic fermentation in steel tanks with a very short maceration on the skins and second fermentation in bottle with disgorging according to the Traditional Method. The wine is aged 30 months on the lees. A wine reflecting the volcanic soils and warm climate surrounding Rome.

Food Pairings

🍽️ Fried calamari
🍽️ Light seafood dishes
🍽️ Fresh oysters and caviar
🍽️ Wedding cake and celebrations
🍽️ Aperitivo with Italian appetizers
🍽️ Prosciutto and melon

About Lazio Wine Region

Volcanic soils and a warm climate shape the character of Lazio's classic white wines.

Similar Wines You Might Like