Terre di San Leonardo Tenuta San Leonardo

Category

Red Wines

Winery

Tenuta San Leonardo

Region

Trentino

Denomination

Vigneti delle Dolomiti IGT

Alcohol

13%

Vinification

Fermentation in concrete vats and maceration on the skins for a long period with repeated daily punching

Aging

18 months in big Slavonian oak casks for the 80% and in barrique for the 20%, then 6 months in bottle

Grape varieties

Cabernet Sauvignon 50%, Merlot 40%, Carménère 10%

Notes

Contains sulfites