Hailing from Sicily, this wine offers an authentic taste of the local terroir. At 12% alcohol, it stays light on its feet without sacrificing character. Crafted from Traminer Aromatico100% , this wine expresses the unique terroir characteristics. The palate is fresh and precise, with lively acidity carrying through to the finish. The fruit is sourced from vineyards from a vineyard situated at 1100 meters above sea level on the volcanic soils of Etna. Vinification: late harvest, spontaneous fermentation in steel with maceration on the skins for 40 days. The wine is aged some months in steel on the lees. A wine capturing Sicily's sun-soaked character and ancient viticultural roots.
Volcanic soils around Mount Etna impart a distinctive mineral character found across many Sicilian wines.
- Sicily
- Sicily