Valtellina Superiore 'La Mossa' La Perla

Among the most celebrated expressions of its category, this Valtellina Superiore DOCG showcases exceptional craftsmanship. At 12.5% alcohol, it presents a well-balanced and harmonious profile. Crafted from Nebbiolo 100%, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. The fruit is sourced from vineyards vineyards in Serralunga d'Alba (CN) at 360 meters above sea level. Vinification: temperature-controlled alcoholic and malolactic fermentation and 20-day maceration. The wine is aged 36 months in oak barrels. A wine reflecting the alpine influence found across Lombardy's varied terroir.