Vermouth Pineo La Compagnia di San Giorgio
- Denomination
-
- Alcohol
- 18%
- Vinification
- The grapes are de-stemmed and chilled to facilitate the separation of lees from the must which carries out the alcoholic fermentation and is decanted into barriques, maintaining a temperature of 10 degrees to avoid malolactic fermentation
- Aging
- 7 months in oak barrels on the fine lees
- Notes
- Contains sulfites