Hailing from Sicily, this wine offers an authentic taste of the local terroir. Its modest 12% alcohol content favours freshness and drinkability. Crafted from White Grapes , this wine expresses the unique terroir characteristics. The palate is fresh and precise, with lively acidity carrying through to the finish. The fruit is sourced from vineyards old vines between 60 and 70 years old. Vinification: spontaneous alcoholic fermentation with indigenous yeasts, in amphorae. A wine capturing Sicily's sun-soaked character and ancient viticultural roots.
Sicilian producers blend indigenous grapes with international varieties, reflecting the island's rich cultural mix.
- Sicily
- Sicily
- Sicily
- Sicily
- Sicily