'Alzero' Quintarelli

Category
Red Wines
Region
Veneto
Denomination
Veneto IGT
Alcohol
16.5%
Vinification
Spontaneous alcoholic fermentation with indigenous yeasts, use of grapes dried in 'fruttai'
Aging
3 years in French oak barrels and 3 years in Slavonian oak barrels
Grape varieties
Cabernet Sauvignon 40%, Cabernet Franc 40%, Merlot 20%
Notes
Contains sulfites