'Ammasso' Rosso Barone Montalto

Sicilia DOC • Sicily • Barone Montalto
Category
Red Wines
Region
Sicily
Denomination
Sicilia DOC
Alcohol
14%
Vinification
After a short withering period for 4 weeks in fruit storage, alcoholic fermentation takes place in steel tanks
Aging
8-10 months in small, medium toasted wooden barrels
Notes
Contains sulfites

Tasting Notes

This exceptional Sicilia DOC showcases the authentic character of Sicily. At 14% alcohol, it delivers real concentration and power on the palate. Crafted from Nero d'Avola, Nerello Mascalese, Merlot and Cabernet Sauvignon, this wine expresses the unique terroir characteristics. Expect layered dark fruit aromas, firm tannins and a long, satisfying finish. Vinification: after a short withering period for 4 weeks in fruit storage, alcoholic fermentation takes place in steel tanks. The wine is aged 8-10 months in small, medium toasted wooden barrels. A wine capturing Sicily's sun-soaked character and ancient viticultural roots.

Food Pairings

🍽️ Mature pecorino cheese
🍽️ Braised lamb with herbs
🍽️ Rich pasta dishes with meat sauce
🍽️ Wild mushroom risotto
🍽️ Grilled red meats and game
🍽️ Aged Italian cheeses like Parmigiano-Reggiano

About Sicily Wine Region

Sicily, the Mediterranean's largest island, pairs ancient viticultural heritage with a dynamic modern wine renaissance.

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