Produced in Veneto, this wine reflects a genuine sense of place. At 14% alcohol, it delivers real concentration and power on the palate. Crafted from Corvina 60%, Corvinone 15%, Rondinella 15%, other red grapes 10%, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. The fruit is sourced from vineyards at 100-300 meters above sea level on clayey and calcareous soils. Vinification: 60-day drying of the grapes, alcoholic and malolactic fermentation with maceration on the skins for 10 days. The wine is aged some months in wood barrels. A wine showing the technical precision Veneto producers are known for.
Veneto masterfully balances tradition and innovation, producing everything from powerful Amarone to crisp Soave.
- Veneto
- Veneto