Barbaresco 'Bordini' La Spinetta

Category
Red Wines
Winery
La Spinetta
Region
Piedmont
Denomination
Barbaresco DOCG
Alcohol
14.5%
Vinification
Fermentation in steel tanks, maceration on the skins for 7-8 days and malolactic fermentation in oak barrels
Aging
22 months in barriques, new for the 50%
Grape varieties
Nebbiolo 100%
Notes
Contains sulfites