Barbaresco Pio Cesare

Category

Red Wines

Winery

Pio Cesare

Region

Piedmont

Denomination

Barbaresco DOCG

Alcohol

14.5%

Vinification

Fermentation with maceration on the skins for 25-30 days in steel vats

Aging

30 months in big oak barrel and, for a small percentage, in barriques

Grape varieties

Nebbiolo 100%

Notes

Contains sulfites