Barbaresco Riserva 'Rabajà' Produttori del Barbaresco

Category
Red Wines
Region
Piedmont
Denomination
Barbaresco DOCG
Alcohol
15%
Vinification
Alcoholic fermentation in steel tanks with maceration on the skins for 28 days and malolactic fermentation
Aging
36 months in oak barrels, the at least 12 months in bottle
Grape varieties
Nebbiolo 100%
Notes
Contains sulfites
Barbaresco Riserva 'Rabajà' Produttori del Barbaresco image