Barbaresco Riserva 'Rabajà' Valter Bera

Category

Red Wines

Winery

Bera Valter

Region

Piedmont

Denomination

Barbaresco DOCG

Alcohol

14.5%

Vinification

Alcoholic fermentation in steel vats controlled temperature with 12-15 days of maceration

Aging

12 months in steel vats and 24 months in oak casks

Grape varieties

Nebbiolo 100%

Notes

Contains sulfites