Barbaresco 'Valeirano' La Spinetta

Barbaresco DOCG • Piedmont • La Spinetta
Category
Red Wines
Winery
La Spinetta
Region
Piedmont
Denomination
Barbaresco DOCG
Alcohol
14.5%
Vinification
Alcoholic fermentation and maceration for 7-8 days and malolactic fermentation in barrique
Aging
22 months in barrique, 3 months in steel and 12 months in bottle
Grape varieties
Nebbiolo 100%
Notes
Contains sulfites

Tasting Notes

Among the most celebrated expressions of its category, this Barbaresco DOCG showcases exceptional craftsmanship. With 14.5% alcohol content, it offers a full-bodied and robust structure. Crafted from Nebbiolo 100%, this wine expresses the unique terroir characteristics. Expect layered dark fruit aromas, firm tannins and a long, satisfying finish. The fruit is sourced from vineyards from 46-52 vines, on clay soil, with south exposition, at 450 metres of altitude. Vinification: alcoholic fermentation and maceration for 7-8 days and malolactic fermentation in barrique. The wine is aged 22 months in barrique, 3 months in steel and 12 months in bottle. A wine combining Piedmont's trademark power with finesse and complexity.

Food Pairings

🍽️ Grilled red meats and game
🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Mature pecorino cheese
🍽️ Rich pasta dishes with meat sauce
🍽️ Wild mushroom risotto
🍽️ Braised lamb with herbs

About Piedmont Wine Region

Piedmontese winemaking combines meticulous attention to detail with deep respect for tradition.

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