Barbera 'Campo del Marrone' Bruno Verdi

Category
Red Wines
Winery
Verdi Bruno
Region
Lombardy
Denomination
Oltrepò Pavese DOC
Alcohol
15.5%
Vinification
Soft pressing and maceration of the marc with alcoholic fermentation at controlled temperature in oak vats and cement tanks, malolactic fermentation at the transfer to the aging barrels
Aging
10 months in oak barrels of different capacities
Grape varieties
Barbera 100%
Notes
Contains sulfites
Barbera 'Campo del Marrone' Bruno Verdi image