Barbera d'Asti 'Bricco della Bigotta' Braida

Category
Red Wines
Region
Piedmont
Denomination
Barbera d'Asti DOCG
Alcohol
15.5%
Vinification
Maceration with careful cap management for 20 days
Aging
15 months in barriques and 12 in the bottle
Grape varieties
Barbera 100%
Notes
Contains sulfites