Barbera d'Asti Superiore 'Alfiera' Marchesi Alfieri

Barbera d'Asti DOCG • Piedmont • Marchesi Alfieri
Category
Red Wines
Region
Piedmont
Denomination
Barbera d'Asti DOCG
Alcohol
15%
Vinification
On the skins in steel for 15-20 days, then malolactic fermentation in barrels
Aging
18 months in barrique of Allier and Tronçais, then 6-8 months in bottle
Grape varieties
Barbera 100%
Notes
Contains sulfites

Tasting Notes

This Barbera d'Asti DOCG stands as a benchmark for Piedmont's highest quality classification. With 15% alcohol content, it offers a full-bodied and robust structure. Crafted from Barbera 100%, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. The fruit is sourced from vineyards alfiera is a "sorì" of Marchesi Alfieri, planted in 1937 to 4.500 vines per hectare. Vinification: on the skins in steel for 15-20 days, then malolactic fermentation in barrels. The wine is aged 18 months in barrique of Allier and Tronçais, then 6-8 months in bottle. A wine true to Piedmont tradition, built for age-worthy elegance.

Food Pairings

🍽️ Wild mushroom risotto
🍽️ Grilled red meats and game
🍽️ Braised lamb with herbs
🍽️ Mature pecorino cheese
🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Rich pasta dishes with meat sauce

About Piedmont Wine Region

The region's continental climate and varied soils create ideal conditions for both indigenous and international grape varieties.

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