Barbera d'Asti Superiore 'San Michele' Cascina San Michele

Category
Red Wines
Region
Piedmont
Denomination
Barbera d'Asti DOCG
Alcohol
15%
Vinification
Fermentation in steel vats for 25-35 days
Aging
12 months in 20hl oak barrels, then in steel and finally in the bottle without filtration or clarification
Grape varieties
Barbera 100%
Notes
Contains sulfites