This distinctive wine from Emilia Romagna embodies traditional Italian winemaking heritage. At 14% alcohol, it delivers real concentration and power on the palate. Crafted from Red grapes, this wine expresses the unique terroir characteristics. The palate shows depth and structure, with a finish that lingers pleasantly. Vinification: alcoholic fermentation in steel tanks at a controlled temperature. The wine is aged 12 months in barrique. A wine reflecting the region's deep-rooted culinary wine traditions.
Emilia Romagna is the home of Lambrusco and a deeply food-driven wine culture.
- Emilia Romagna
- Emilia Romagna
- Emilia Romagna
- Emilia Romagna
- Emilia Romagna
- Emilia Romagna