Barolo 'Bussia' Prunotto

Barolo DOCG • Piedmont • Prunotto
Category
Red Wines
Winery
Prunotto
Region
Piedmont
Denomination
Barolo DOCG
Alcohol
14%
Vinification
De-stemming, pressing and fermentation with maceration for 10 days, without filtration
Aging
24 months in big oak barrels and at least 12 in bottle
Grape varieties
Nebbiolo 100%
Notes
Contains sulfites

Tasting Notes

This prestigious Barolo DOCG represents the pinnacle of Italian winemaking excellence. With 14% alcohol content, it offers a full-bodied and robust structure. Crafted from Nebbiolo 100%, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. The fruit is sourced from vineyards in the Bussia cru in Monforte at 350 meters above sea level south faced. Vinification: de-stemming, pressing and fermentation with maceration for 10 days, without filtration. The wine is aged 24 months in big oak barrels and at least 12 in bottle. A wine true to Piedmont tradition, built for age-worthy elegance.

Food Pairings

🍽️ Truffle dishes from Piedmont
🍽️ Rich pasta dishes with meat sauce
🍽️ Braised lamb with herbs
🍽️ Brasato al Barolo (beef braised in wine)
🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Grilled red meats and game

About Piedmont Wine Region

The region's continental climate and varied soils create ideal conditions for both indigenous and international grape varieties.

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