Barolo 'Cannubi' Francesco Rinaldi

Category
Red Wines
Region
Piedmont
Denomination
Barolo DOCG
Alcohol
14.5%
Vinification
Alcoholic fermentation in steel and cement vats, frequently replacements for 20-30 days
Aging
36 months in Slavonian oak casks
Grape varieties
Nebbiolo 100%
Notes
Contains sulfites