Barolo 'La Tartufaia' Giulia Negri

Category: Red Wines
Winery: Giulia Negri
Region: Piedmont
Denomination: Barolo DOCG
Alcohol: 14%
Vinification: Alcoholic spontaneous fermentation in 60 hl casks with 40 days of maceration
Aging: 24 months in 25 hl oak Slavonian casks
Grape varieties: Nebbiolo 100%
Notes: Contains sulfites