Barolo 'Marcenasco' Magnum Renato Ratti

Category

Red Wines

Winery

Ratti Renato

Region

Piedmont

Denomination

Barolo DOCG

Alcohol

14.5%

Vinification

Destemming, soft pressing, fermentation in steel tanks with maceration for 7-10 days and malolactic fermentation in oak barrels

Aging

24 months in big oak barrels

Grape varieties

Nebbiolo 100%

Notes

Contains sulfites