Bianco 'Damigiana' Rabasco

This distinctive wine from Abruzzo embodies traditional Italian winemaking heritage. Its 12.5% alcohol content supports a rounded, well-integrated style. Crafted from Trebbiano 100% , this wine expresses the unique terroir characteristics. Expect crisp citrus and orchard fruit aromas framed by a clean, mineral finish. The fruit is sourced from vineyards from "La Salita" vineyard in Loreto Aprutino on clay and limestone soils. Vinification: spontaneous fermentation in open vats without temperature control with maceration on the skins for about 6 days. The wine is aged some months in wood barrels of 54 lt. A wine reflecting Abruzzo's rugged terrain between mountains and the Adriatic.