Hailing from Veneto, this wine offers an authentic taste of the local terroir. Its 12.5% alcohol content supports a rounded, well-integrated style. Crafted from Chardonnay 70%, Durella 20%, Pinot Grigio 10%, this wine expresses the unique terroir characteristics. The palate is fresh and precise, with lively acidity carrying through to the finish. The fruit is sourced from vineyards in San Giovanni Ilarione at 300-500 meters above sea level on clayey and calcareous soils with south and south-east exposure. Vinification: alcoholic fermentation in steel vats with indigenous yeasts and maceration for 24 hours on the skins for Chardonnay. The wine is aged 10 months in used barriques (80%) and large barrels (20%). A wine embodying Veneto's winemaking heritage with fresh acidity and food-friendly character.
Veneto winemakers are known for technical precision, creating both approachable and age-worthy wines.
- Veneto
- Veneto